Arrabiata (V)

Is a spicy sauce for pasta made from garlic, cherry tomatoes, red chilli peppers and spring onion, cooked in olive oil and fresh basil.

Primavera (V)

Sauteed brocolli, white onion, courgets, asparagus, olives, chery tomatoes, champignon and wild mushrooms in a creamy white wine sauce with a touch of tomato.

Burrata Napoletana (V)

Rich Italian tomato based sauce with fresh basil garlic, chilli and herbs topped with a delicious Bufallo Burrata Chesse.

Pollo Siciliana

A blend of chicken, sun-dried tomatoes, spring onion and mushrooms in a creamy white wine sauce.

Bolognese

A traditional Italian meat sauce.

Salsa al Salmone Affumicato

An enticing combination of smoked salmon, spring onion spinach and cherry tomatoes in a creamy blue cheese and white wine sauce.

Carbonara

Smoked bacon, tossed in a velvety cream sauce with Parmesan, cracked pepper and finished with yolk egg.

Manzo

Seasoned stripes of beef  cooked with chilli, onion, olives, fresh tomato, garlic and red wine sauce.

All the above dishes are served with a choice of

FRESH SPAGHETTI  /  TAGLIATELLE
or DRY PENNE Pasta
ORGANIC WHEAT Pasta or GLUTTEN FREE Pasta

Tortellini

Ricotta and spinach smothered with a choice of napoletana sauce or creamy white wine and cheese sauce.

Italian Risotto

Traditional Italian Risotto with chicken, mushroom, mixed peppers and asparagus.

Beef Lasagne

Home-made, traditional Italian style lasagne, made with 100% steak minced beef. Served with Fries or Salad

Vegan Lasagne

Home-made, traditional Italian style lasagne, made with roasted vegetables. Served with Fries or Salad

Margheritta (V)

The classic, with rich tomato sauce, fresh mozzarella and basil.

Hawaiiana

Pizza sauce topped with mozzarella, pineapple and ham.

Quattro Formaggi (V)

Pizza sauce topped with a delicious combination of mozzarella, goats’ cheese, blue cheese and parmesan.

Gardiniera (V)

Tomato, mozzarella, mushrooms, mixed peppers, red onion, courgette and broccoli.

Little Italy

Our traditional Italian pizza – mushrooms, red onion, mixed peppers, pepperoni, ham and chicken.

Mexican – Hot’n Spicy

Pizza sauce topped with mozzarella, onions, roast peppers, jalapeños, egg and spicy ground beef.

Calzone

Traditional folded pizza, filled with encasing mozzarella, ham, pepperoni, mushrooms, onion and fresh herbs.

Carne

A meaty combination of pepperoni, chicken, ham, bacon and salami, topped with lashings of mozzarella cheese.

Extra Toppings

Bacon, Ham, Salami, Pepperoni, Chicken, Anchovies, Prawns, Mussels, Calamari.

Or

Champignon Mushrooms, Wild Mushrooms, Red or White Onions, Mixed Peppers, Olives, Asparagus, Courgette(Zucchini)

Or

Blue Cheese(Gorgonzola), Goat Cheese, Parmesan

Or

Bufallo Buratta Cheese(125gr)

Burrata is a fresh Italian cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture