Allergen Starter
|
|
|
|
STARTERS |
|
|
Home-made breads |
G,S |
|
Served with two dips and marinated olives. |
|
|
Bruschetta al Pomodoro |
G(wheat),SP, MK |
|
Fresh beef tomatoes with torn basil and garlic, |
|
|
served on crusty Italian bread with extra virgin olive oil. |
|
|
La Caverna Garlic Bread |
G(wheat), MK,SP |
|
Home-made Italian bread with garlic and extra virgin olive oil, |
|
|
served with or without cheese. |
|
|
Sautéed Mussels |
M, MK, SP, G(wheat), CY, |
|
Pan-fried Galway Bay Mussels sautéed in an aromatic |
|
|
tomato based sauce or in a creamy white wine and garlic sauce. |
|
|
Grilled Squid |
SP, MK, M |
|
Marinated grilled Squid, served on a bed of guacamole salad |
|
|
with citrus dressing. |
|
|
Garlic Prawns |
C, SP,G(wheat),MK,E |
|
Pan-fried Tiger Prawns tossed in garlic butter |
|
|
with stir-fried vegetables and served with rice. |
|
|
Home-Made Spring Rolls |
MD, G(wheat),MK,E |
|
Vegetarian-Thai Spring Rolls served with chilli sauce. |
|
|
Chicken Wings |
SP,MK |
|
Marinated in spicy sweet chilli sauce oven roasted chicken wings |
|
|
served with blue cheese sauce. |
|
|
Goats Cheese Salad |
N(walnuts), MK,SP |
|
Made with fresh rocket and spinach salad, walnuts, caramelised onion,balsamic reduction and green pesto.
|
|
|
wrapped in fillo pastry. |
|
|
Selection of Italian Cured Meats |
S, SP,E,MK |
|
Bresaola, Proscuitto Crudo, Milano Salami, selection of dips and toasted Italian bread. |
|
|
Chef’s Home-Made Soup |
MK, CY,G(wheat) |
|
Served with home-made Italian bread. |
|
|
Minestrone Soup |
CY,G(wheat) |
|
Fresh traditional Italian vegetable soup, served with home-made Italian bread. |
|
|
Seafood Chowder |
F, C, M, MK, G(wheat), CY, SP |
|
Made with fresh and smoked seafood. |
|
|
Smoked Buffalo Mozzarella Salad |
MK, SP |
|
Fresh Juice tomatoes and smoked Buffalo mozzarella layered |
|
|
with a drizzling of extra virgin olive oil and torn basil. |
|
|
Caesar Salad |
G(wheat), MK, F, MD |
|
Our own Caesar dressing, comprising Romaine and Cos lettuce, croutons, Parmesan |
|
|
and served with a choice of Smoked Salmon, Char-grilled Chicken or Bacon. |
|
|
|
|
|
STARTERS |
|
|
Home-made breads |
G,S |
|
Served with two dips and marinated olives. |
|
|
Bruschetta al Pomodoro |
G(wheat),SP, MK |
|
Fresh beef tomatoes with torn basil and garlic, |
|
|
served on crusty Italian bread with extra virgin olive oil. |
|
|
La Caverna Garlic Bread |
G(wheat), MK,SP |
|
Home-made Italian bread with garlic and extra virgin olive oil, |
|
|
served with or without cheese. |
|
|
Sautéed Mussels |
M, MK, SP, G(wheat), CY, |
|
Pan-fried Galway Bay Mussels sautéed in an aromatic |
|
|
tomato based sauce or in a creamy white wine and garlic sauce. |
|
|
Grilled Squid |
SP, MK, M |
|
Marinated grilled Squid, served on a bed of guacamole salad |
|
|
with citrus dressing. |
|
|
Garlic Prawns |
C, SP,G(wheat),MK,E |
|
Pan-fried Tiger Prawns tossed in garlic butter |
|
|
with stir-fried vegetables and served with rice. |
|
|
Home-Made Spring Rolls |
MD, G(wheat),MK,E |
|
Vegetarian-Thai Spring Rolls served with chilli sauce. |
|
|
Chicken Wings |
SP,MK |
|
Marinated in spicy sweet chilli sauce oven roasted chicken wings |
|
|
served with blue cheese sauce. |
|
|
Goats Cheese Salad |
N(walnuts), MK,SP |
|
Made with fresh rocket and spinach salad, walnuts, caramelised onion,balsamic reduction and green pesto.
|
|
|
wrapped in fillo pastry. |
|
|
Selection of Italian Cured Meats |
S, SP,E,MK |
|
Bresaola, Proscuitto Crudo, Milano Salami, selection of dips and toasted Italian bread. |
|
|
Chef’s Home-Made Soup |
MK, CY,G(wheat) |
|
Served with home-made Italian bread. |
|
|
Minestrone Soup |
CY,G(wheat) |
|
Fresh traditional Italian vegetable soup, served with home-made Italian bread. |
|
|
Seafood Chowder |
F, C, M, MK, G(wheat), CY, SP |
|
Made with fresh and smoked seafood. |
|
|
Smoked Buffalo Mozzarella Salad |
MK, SP |
|
Fresh Juice tomatoes and smoked Buffalo mozzarella layered |
|
|
with a drizzling of extra virgin olive oil and torn basil. |
|
|
Caesar Salad |
G(wheat), MK, F, MD |
|
Our own Caesar dressing, comprising Romaine and Cos lettuce, croutons, Parmesan |
|
|
and served with a choice of Smoked Salmon, Char-grilled Chicken or Bacon. |
|