Vegan Menu
APETIZERS
Minestrone Soup CY, G
Served with home-made Italian bread
Garlic Bread G, SP
Italian bread with garlic and extra virgin olive oil
Garlic Bread with Vegan Cheese G, SP
Italian bread with garlic and extra virgin olive oil,
served with vegan cheese
Vegan Bruschetta Pomodoro G
Fresh beef tomatoes with torn basil and garlic,
served on crusty Italian bread with extra virgin olive oil
Home-Made Bread G, S
Served with two dips and marinated olives.
Spinach Tarts G
Served on a bed of mixed salad
Caesar Salad G, MD
Our own Vegan Caesar dressing, comprising Romaine lettuce, croutons, served with
sautéed vegetables (champignon and wild mushrooms, broccoli, onion and asparagus)
Or Vegan Chicken strips and topped up with vegan cheese
DESSERTS
Vegan Chocolate Brownie G, SP, N
Vegan and Gluten-free Brownie served with vegan Ice Cream
Ice Cream & Sorbet N, S
RECOMMENDED VEGAN WINE
Da Vero Vino Bianco Biologico-Catarratto Grapes – Sicily SP
This is a lovely new Wine from Sicily, is Vegetarian, Vegan, and Organic, all now very much in vogue
Da Vero Vino Rosso Biologico- Nero D’avola – Sicily SP
An exceptional Wine, an extremely and now very popular and much in demand Grape Nero D’avola.
Also, Vegetarian, Vegan, and Organic,
GARDEN OF VEGAN
Not everyone is Vegan but anyone can eat Vegan !!!!
MAIN COURSES
Vegan Steak G (wheat and barley), MD, CY
Topped up with sautéed onions and mushrooms and served with fries
Vegan Risotto SP
Traditional Italian Risotto with champignon and wild mushrooms mixed peppers and asparagus
Vegan Primavera SP
Sautéed broccoli, white onion, courgettes, asparagus, cherry tomatoes, Olives, champignon and wild mushrooms in a tomato sauce served on organic pasta
Vegan Balls Bolognese SP, G, S
Served with organic pasta
Vegan Schnitzel G, MD, SP
Served on a bed of mashed potatoes, vegan creamy mushroom sauce and grilled asparagus
Vegan Lasagne SP
Home-made, traditional Italian style lasagne, made with roasted vegetables and Served with Fries or Salad
Caesar Salad G, MD
Our own Vegan Caesar dressing, comprising Romaine lettuce, croutons, served with
sautéed vegetables (champignon and wild mushrooms, broccoli, onion and asparagus)
or Vegan Chicken Strips and topped up with vegan cheese.
Vegan Burger G (wheat and barley), S
Served on Italian ciabatta bread and topped up with sautéed onions and mushrooms
Vegan Margherita Pizza G
With rich tomato sauce, vegan cheese and fresh basil
Extra Toppings
Vegan ham, vegan balls, vegan chicken strips – G, S
Champignon or Wild Mushrooms, Red, White or Spring Onions,
Mixed Peppers, Olives, Asparagus, Courgette (Zucchini), Broccoli, Rocket salad
ORDERS
Sautéed onions, Sautéed mushrooms,
fresh seasonal vegetables, Fried Spinach, Mixed salad
Home – made cut chips, Shoestring fries
All vegan cheese contains Oats
APETIZERS
Minestrone Soup CY, G
Served with home-made Italian bread
Garlic Bread G, SP
Italian bread with garlic and extra virgin olive oil
Garlic Bread with Vegan Cheese G, SP
Italian bread with garlic and extra virgin olive oil,
served with vegan cheese
Vegan Bruschetta Pomodoro G
Fresh beef tomatoes with torn basil and garlic,
served on crusty Italian bread with extra virgin olive oil
Home-Made Bread G, S
Served with two dips and marinated olives.
Spinach Tarts G
Served on a bed of mixed salad
Caesar Salad G, MD
Our own Vegan Caesar dressing, comprising Romaine lettuce, croutons, served with
sautéed vegetables (champignon and wild mushrooms, broccoli, onion and asparagus)
Or Vegan Chicken strips and topped up with vegan cheese
DESSERTS
Vegan Chocolate Brownie G, SP, N
Vegan and Gluten-free Brownie served with vegan Ice Cream
Ice Cream & Sorbet N, S
RECOMMENDED VEGAN WINE
Da Vero Vino Bianco Biologico-Catarratto Grapes – Sicily SP
This is a lovely new Wine from Sicily, is Vegetarian, Vegan, and Organic, all now very much in vogue
Da Vero Vino Rosso Biologico- Nero D’avola – Sicily SP
An exceptional Wine, an extremely and now very popular and much in demand Grape Nero D’avola.
Also, Vegetarian, Vegan, and Organic,
GARDEN OF VEGAN
Not everyone is Vegan but anyone can eat Vegan !!!!
MAIN COURSES
Vegan Steak G (wheat and barley), MD, CY
Topped up with sautéed onions and mushrooms and served with fries
Vegan Risotto SP
Traditional Italian Risotto with champignon and wild mushrooms mixed peppers and asparagus
Vegan Primavera SP
Sautéed broccoli, white onion, courgettes, asparagus, cherry tomatoes, Olives, champignon and wild mushrooms in a tomato sauce served on organic pasta
Vegan Balls Bolognese SP, G, S
Served with organic pasta
Vegan Schnitzel G, MD, SP
Served on a bed of mashed potatoes, vegan creamy mushroom sauce and grilled asparagus
Vegan Lasagne SP
Home-made, traditional Italian style lasagne, made with roasted vegetables and Served with Fries or Salad
Caesar Salad G, MD
Our own Vegan Caesar dressing, comprising Romaine lettuce, croutons, served with
sautéed vegetables (champignon and wild mushrooms, broccoli, onion and asparagus)
or Vegan Chicken Strips and topped up with vegan cheese.
Vegan Burger G (wheat and barley), S
Served on Italian ciabatta bread and topped up with sautéed onions and mushrooms
Vegan Margherita Pizza G
With rich tomato sauce, vegan cheese and fresh basil
Extra Toppings
Vegan ham, vegan balls, vegan chicken strips – G, S
Champignon or Wild Mushrooms, Red, White or Spring Onions,
Mixed Peppers, Olives, Asparagus, Courgette (Zucchini), Broccoli, Rocket salad
ORDERS
Sautéed onions, Sautéed mushrooms,
fresh seasonal vegetables, Fried Spinach, Mixed salad
Home – made cut chips, Shoestring fries
All vegan cheese contains Oats